Prévalence et susceptibilité aux antibiotiques des souches de Salmonella spp. non typhiques isolées de la viande de poulets au Tchad
- Details
- Category: Volume 11, Number 1, February 2017
- Published: 15 July 2017
- Written by IFG
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Hamadou ABBA, Marius K. SOMDA, Ban-bo Bebanto ANTIPAS, Nicolas BARRO et Alfred S. TRAORE.
International Journal of Biological and Chemical Sciences, Volume 11, Number 1, February 2017, Pages 107-117. 2836-IJBCS
[Fulltext PDF] [DOI: http://dx.doi.org/10.4314/ijbcs.v11i1.9]
